Katie Lucas has more than 15 years of culinary of combined experience mixture of at home, events, and Professional. Katie started her culinary passion at a young age when she watched her mom help make a wedding cake. She continued her passion by taking culinary classes throughout her life. This includes graduating ((with honors)) Le Cordon Blue 2013 with a certification in baking and pastry. She would be delighted to help you with your food needs.
Currently Under Construction. Waiting on Valid permits and approval. So stay tuned!